My Exclusive Recipe CD Rom
My Exclusive Recipes is a recipe book on CD-rom and takes 19 different allergens into consideration. Whether you react to one or many of them has no influence on the functionality of My Exclusive Recipes. Your exclusive recipes will be tailor made to your requirements.
The first interactive recipe book, which adjusts the recipes according to your dietary needs.
This product will make your life much easier, making cooking a joy again. Simply mark your allergens and the program will create recipes which are right for you. The program offers alternative ingredients and cooking methods so that you can still make some of your favourite recipes. For example, using flaxseed in a particular way can prove to be an egg replacement.
My Exclusive Recipes is designed so that you can easily:
We use more than 100 delicious basic recipes and more than 19 allergen replacements which results in several thousand exclusive recipes for you to use. By creating your own profile the program stores your requirements so all recipes will be tailor-made to your or your visitor's requirements. Whenever you need to change the allergens simply adjust the settings and the recipes will change in line with your needs.
My Exclusive Recipes will suit everyone!
What is My Exclusive Recipes?
The food allergens you can choose from are:
We know that allergies can change; they may improve, or maybe other allergens have to be taken into consideration. It will take you just a few seconds and your exclusive recipes are adjusted again to your new requirements.
My Exclusive Recipes contains 136 basic recipes, which will result in about 50,000 exciting exclusive recipes.
Our delicious recipes include: chicken filled avocado, fettucine al pancetta, guacamole etc.
You will find them in one of the following categories:
Waveney Health Ltd. is a family run business whose aim is to bring Norwegian health related products into the UK.
Founder Mike Dongelmans, is a qualified Physiotherapist and Osteopath.
For the last 5 years he has focussed on nutrition, food intolerances and allergies.
He currently works with a laboratory in the US to identify food allergy/intolerance reactions in the blood and to identify Environmental toxins in the body.
The author of “My Exclusive Recipes”:
Sissel Brustad created My Exclusive Recipes. She works as a dietician, mainly with people who suffer from food allergies/intolerances.
She is Scandinavian's best known "exclusive food guru" and has written several books on this topic. Brustad is a well-respected presenter and is well known in her field of work. She regular appears on Scandinavian television and radio and features in newspapers and magazines.
Do you suffer from Coeliac Disease, IBS, Allergies, Food Intolerance, Diabetes I and II, Candida Related Syndrome or do you react to certain ingredients without being formally diagnosed?
Here is the product you have been waiting for!
Do you suffer from Coeliac Disease, IBS, Allergies, Food Intolerance, Diabetes I and II, Candida Related Syndrome or do you react to certain ingredients without being formally diagnosed?
Here is the product you have been waiting for!
Do you suffer from Coeliac Disease, IBS, Allergies, Food Intolerance, Diabetes I and II, Candida Related Syndrome or do you react to certain ingredients without being formally diagnosed?
Here is the product you have been waiting for!
Watch the demo