Food Allergy & Intolerance Week 2011
Do you suffer from the following ?
SYMPTOMS OF SEVERE FOOD ALLERGIC REACTION:-
Tingling of the lips
Swelling of the lips/tongue/throat
Difficulty in breathing
Faintness and collapse
FOOD INTOLERANCE/SENSITIVITY IS A COLLECTIVE NAME FOR A GROUP OF SYMPTOMS AND ILLNESSES WHICH ARE CONNECTED TO FOOD.
TYPICAL SYMPTOMS OF FOOD INTOLERANCE ARE:-
Urgent need to go to the loo
Try the Food Dective kit.
Food Detective is quick and easy
to use – test yourself today
Food Detective™ is a self test for food intolerance that you can use in the comfort of your own home. You don’t have to go to the doctor orwait weeks to receive results from a testing laboratory. UsingFood Detective™ couldn’t be easier with informative step by step instructions to guide you through the simple process.The testing tray that shows you if you have a food intolerance
has areas spotted with food protein extracts. A small blood sampleis taken from a finger-prick and is then diluted and added to the tray.
Corn, Durum Wheat, Gluten, Oats, Rice, Rye, Wheat.
Nuts & Beans
Almond, Brazil Nut, Cashew, Cocoa Bean, Peanut, Legume Mix (pea, lentil, haricot),
Soya Bean, Walnut.
Beef, Chicken, Lamb, Pork.
Freshwater Fish Mix (salmon, trout), Shellfish Mix (shrimp, prawn, crab, lobster, mussel),
Tuna, White Fish Mix (haddock, cod, plaice)
Broccoli, Cabbage, Carrot, Celery, Cucumber, Leek, Peppers (red, green, yellow), Potato.
Apple, Blackcurrant, Grapefruit, Melon Mix (cantaloupe, water melon), Olive, Orange & Lemon,
Egg (whole), Cow’s Milk, Garlic, Ginger, Mushroom, Tea, Yeast
York Test Laboratories offer accurate food intolerance tests which are conducted with state-of-the-art equipment.
Yorktest food intolerance testing uses special DIY home testing kits so you can take your own blood sample at home.
Once you have the results for your test, it is recommended that you consult a nutritionist registered with the British Association for Nutritional Therapy (BANT), who will advise you how to eliminate foods from your diet and which foods you should substitute to ensure that you do not result in any nutritional deficiencies.
If you suffer from tiredness, anaemia, nausea, constipation, diarrhoea,
weight loss, vomiting or mouth ulcers, then this test may help to determine if you are gluten intolerant.
1 in 100 people suffer from gluten intolerance, yet 4 out of 5 people do not know they have it!
Celiac disease is a genetically determined auto-immune disease caused by gluten intolerance. By this, we mean that the presence of gluten in a Coeliac’s diet causes the body’s immune system to produce antibodies that attack its own tissues, in this case the lining of the small intestine.
Gluten is a protein found mainly in wheat, barley and rye. Although some people with celiac disease may also not be able to tolerate oats
And left undiagnosed or untreated, sufferers are at a higher risk of developing osteoporosis, infertility and cancer.
Find out if you have a gluten intolerance in just 10 minutes with the first self-test kit for detecting celiac disease (gluten intolerance).
The Biocard Celiac Test is as accurate as tests performed in a hospital laboratory.