Bio-Kult Migrea 60’s

£16.62

SKU: BK-046 Category:

Description

Bio-Kult Migréa is an advanced multi-action formulation designed to target both the Digestive Tract and the Head.
It contains vitamin B6 and magnesium which both contribute to the normal functioning of the central nervous system and the reduction of tiredness.

Additional information

Manufacturer

Directions

Take 1-2 capsules per day with food.
Children: Parents should seek guidance from a medical practitioner before giving Bio-Kult Migréa to children.
Pregnancy: Bio-Kult Migréa is suitable for use during pregnancy, but we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement.
Excess / high doses of magnesium may cause mild stomach upset in some sensitive individuals.
Long term intakes (>10mg/day) of vitamin B6 may lead to mild tingling and numbness.

Ingredients

Live bacterial cultures: <span style="font-size: 1rem;">Lactobacillus casei PXN® 37™, </span><span style="font-size: 1rem;">Lactobacillus plantarum PXN® 47™, </span><span style="font-size: 1rem;">Lactobacillus rhamnosus PXN® 54™, </span><span style="font-size: 1rem;">Bacillus subtilis PXN® 21®, </span><span style="font-size: 1rem;">Bifidobacterium
 </span><span style="font-size: 1rem;">bifidum PXN® 23™, </span><span style="font-size: 1rem;">Bifidobacterium breve </span><span style="font-size: 1rem;">PXN® 25™, </span><span style="font-size: 1rem;">Bifidobacterium longum PXN® </span><span style="font-size: 1rem;">30™, </span><span style="font-size: 1rem;">Lactobacillus acidophilus PXN® 35™, </span><span style="font-size: 1rem;">Lactococcus lactis ssp. lactis PXN® 63™, </span><span style="font-size: 1rem;">Streptococcus thermophilus PXN® 66™, </span><span style="font-size: 1rem;">Bifidobacterium infantis PXN® 27™,</span><div>Lactobacillus delbrueckii ssp. bulgaricus
 <span style="font-size: 1rem;">PXN® 39™, </span><span style="font-size: 1rem;">Lactobacillus helveticus PXN® </span><span style="font-size: 1rem;">45™, </span><span style="font-size: 1rem;">Lactobacillus salivarius PXN® 57™</span></div><div><span style="font-size: 1rem;"><br></span></div><div>Ingredients: Magnesium citrate,
 <span style="font-size: 1rem;">vegetable capsule (hydroxypropyl </span><span style="font-size: 1rem;">methylcellulose), live bacteria (<b>milk</b>, </span><span style="font-size: 1rem;"><b>soya</b>), vitamin B6 (pyridoxine </span><span style="font-size: 1rem;">hydrochloride). </span></div><div><span style="font-size: 1rem;"><br></span></div><div><span style="font-size: 1rem;">2 billion microorganisms per capsule </span><span style="font-size: 1rem;">equivalent to 4.3 billion </span><span style="font-size: 1rem;">microorganisms per gram.</span><br></div><div><span style="font-size: 1rem;">Concentration of 2 billion microorganisms </span><span style="font-size: 1rem;">per capsule throughout the shelf life.</span></div>

Storage Instructions

Concentration of 2 billion microorganisms per capsule throughout the shelf life.

Warnings

Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.

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